
— FOOD —
By combining a passion for fresh, quality ingredients with simplicity, the Barrio culinary team finds their creativity & innovation in the deep roots of authentic Mexican culture. We are a shared plate concept. dishes come to your table planned by our culinary team, designed for everyone to enjoy together.
escabeche, guacamole, macha GF V+
— TOSTADAS —
fire roasted tomato,
escabeche, guacamole, macha GF V+
— BARRIO NACHOS —
frijoles negro, guacamole, salsa, queso chihuaua, crema GF V
DF, GF
— CEVICHE —
shrimp, avocado, serrano, honeydew, plantain chips
DF, GF
— ENSALAdA —
heirloom tomato, cinnamon vinaigrette, carrot, herbs, totopos, oaxacan cheese GF, V
— TAMALE —
mache, chipotle braised pork, consommé, lemon oil GF DF
GF N
— Croquetas —
yucca, lamb barbacoa, mole negro, manchego
GF N
— SQUASH —
portabello, publan tahina, papalo, sunflower GF V+
— SOPE —
blue heirloom masa, polenta, squash, yam, potato, chipotle aioli, cotija GF V
— PESCADO ALA Talla —
catch of the day, adobo rojo, salsa verde ju, carrot salad GF DF
GF
— PORK BELLY —
tamarind, chipotle, kiwi salsa, black radish puree
GF
GF, DF, N
— PORK TOSTADA —
carnitas pork, mole negro, red onion, cherry tomato
GF, DF, N
— MILANESE —
pollo, mole coloradito, arugula, pickled chayote, cotija GF N
— POLLO ENCHILADO —
half chicken, salsa enchilado, batata puree, succotash . GF
— TLAYUDA AZUL —
blue heirloom masa, chorizo, nopales, queso oaxaca, duck egg GF N
— TLAYUDA AMARILLA —
yellow heirloom masa, beets, purslane, habanero cashew crema GF V+ N
GF
— TACO DE POLLO —
tinga, lime honey crema, scallions
GF
— TACO DE Hongos —
jalapeño chimichurri, fried mushroom, chihuahua GF V
DF, GF
— TACO DE PUERCO —
pork carnitas, jalapeño mojo, onion, cilantro
DF, GF
— TACO DE PESCADO —
harrisa, fennel salad, tahina, pepitas GF DF
$24oz of cordero, manchamanteles, pinto beans, arroz rojo, heirloom tortillas
— plato fuerte —
*CORDERO*
$24oz of cordero, manchamanteles, pinto beans, arroz rojo, heirloom tortillas
DESSERT
— Baked Pueblan —
helado de chocolate, cookie crumble, menringue
GF
— Bunuelos —
raspberry jam, mascarpone, plums, cinnamon sugar
GF
GF
— CAJETA —
squash, allegria crumble, helado de mezcal, sesame
GF
TORTAS
WEEKENDS 12-4PM ONLY
arugula salad, avocado
— Torta de milanesa —
fried chicken thigh, mole, cotija,
arugula salad, avocado
— Torta de puerco —
pork carnitas, jalapeno mojo, onion, cilantro
